Oak & Cream Reserve

Whiskey Barrel Aged • Vanilla Hazelnut • Medium–Dark Roast
Oak & Cream Reserve is a luxurious barrel‑aged creation that blends the warm sweetness of vanilla, the rich depth of roasted hazelnut, and the intoxicating character of whiskey‑soaked oak. This medium–dark roast begins with a smooth, full‑bodied base aged slowly in whiskey barrels, absorbing notes of caramel, oak, and smoky warmth.
Into this barrel‑aged richness comes a swirl of creamy vanilla and toasted hazelnut, creating a cup that’s silky, aromatic, and deeply indulgent. The finish is long, warm, and gently sweet — a perfect harmony of dessert‑like comfort and refined whiskey complexity.
This is your most elegant barrel‑aged flavored coffee, crafted for those who love richness, warmth, and a touch of sophistication in every sip.
 
Flavor Notes
Whiskey Oak
Vanilla Cream
Roasted Hazelnut
Caramel & Smoke
Silky Body
 
Categories
Barrel‑Aged Coffee
Flavored Coffee
Signature Collection